STARTERS - APPETISERS

(11h00 until 22h00)

STARTERS - APPETISERS (11h00 until 22h00)

  • CHICKEN CONSOMMÉ

    90
    Pulled chicken, exotic mushroom and noodle consommé
  • SOUP OF THE DAY

    65
    (please ask waitron)
  • TRIO OF TARTINES

    95
    Fig and Gorgonzola Basil and tomato Smoked salmon, avocado & rocket
  • BEEF TARTARE

    105
    Finely chopped tender beef, pickled cucumber, shallots, quail egg, capers and pickled vegetables with Maldon rosemary cracker bread
  • POACHED ASPARAGUS

    95
    Butter-poached asparagus, soft poached egg and crispy pancetta with hollandaise sauce
  • CLASSIC PRAWN COCKTAIL

    125
    Crispy lettuce, shrimps, avocado, red onion, cucumber spaghetti and seafood sauce
  • AUGUSTA FISH CAKES

    105
    Fish cakes, cucumber and carrot ribbon salad, with fennel hollandaise sauce
  • KUDU CARPACCIO

    110
    Game loin, mustard, baby exotic lettuce and Parmesan dust
  • PORTUGUESE-STYLE PERI PERI CHICKEN LIVERS

    80
    Served with garlic rubbed toasted baguette
  • CHARCUTERIE PLATTER (serves 2)

    115
    Selection of three cold meats and three soft local cheeses, served with preserves, pickles and home-made bread